by Clean Genes Mama | Jun 23, 2020 | Recipes
Colorful Beet Salad INGREDIENTS Salad 1/2 cup cooked quinoa 1/2 cup pumpkin seeds ⅓ cup slivered almonds or pepitas (green pumpkin seeds) 2 steamed beets 1 medium-to-large carrot (or 1 additional medium beet), peeled 2 cups packed baby spinach,...
by Clean Genes Mama | Jun 16, 2020 | Microgreens, Recipes
This is a delicious dressing for a taco salad. Add dressing to a bed of lettuce, a little arugula, grilled chicken or shrimp, avocado, salsa, black beans, corn, microgreen of choice. INGREDIENTS 1/2 cup finely minced fresh cilantro leaves...
by Clean Genes Mama | Jun 9, 2020 | Recipes
Ingredients: Salad 4 cups romaine lettuce 1.5 cups croutons 1/2 grated fresh Parmigiano-Reggiano cheese Dressing 2 small garlic cloves, minced 1 teaspoon anchovies (found near the canned tuna in the supermarket) or paste works too 2...
by Clean Genes Mama | Jun 2, 2020 | Recipes
Ingredients: Raspberry basil vinaigrette 6 oz fresh raspberries 1 tsp honey 1 small shallot, finely minced 2 Tbsp white balsamic vinegar or regular 1 Tbsp fresh clean genes basil shoots 6 Tbsp olive oil ¼ tsp Salt ¼ tsp pepper Instructions Add all ingredients...
by Clean Genes Mama | Jun 19, 2019 | Recipes
When you’re a farmer and have loads of basil, you become creative of new ways to consume it…like in this pear salad with raspberry basil vinaigrette! This salad hits all the senses, especially if you chose to add in the feta cheese…a little sweet and...
